All entries are served with choice of 2 appetizers (crab ragoon,pot stickers, fried tofu, egg roll) and fried rice. Protein: chicken or tofu: add $1. Beef or BBQ Pork: add $2. Squid or Shrimp: Add $4. Seafood: add $5. Tuesday-Friday 11pm-2pm
Small rice noodles with egg, ground peanut, then garnished with fresh bean sproots and lime.
Ground peanuts, servered over glass rice noodles in spicy and sour seasoned sauce
Wide rice noodles stir-fried with egg, basil leaves, Chinese greens, and bell pepper with chili sauce.
Wide rice noodles stir-fried in a lightly black sweetened soy sauce with egg, chinese greens, and broccoli
Garlic served over stir-fired egg noodles, carrot and broccoli in garlic sauce
Stir-fried with sweet basil leaves, bell peppers, onion, bamboo shoot and hot peppers with fried rice
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